Cooking workshops @ The Seedling


14 September 2019

With the rapid worldwide increase in plant-based eating habits, it has become necessary to update our perspectives on nutrition, food production and preparation.
Here at The Seedling we have put together various practical workshops to help those who are simply curious, as well as those who would like to transition from being omnivores or vegetarians to following a vegan lifestyle

(14 September 2019)

  • Make your own Tofu and prepare it expertly.
  • Make your own Seitan and cook up a centre piece of note!
  • Learn how to prepare Tempeh like the Indonesians do.
  • Incorporate Sea Vegetables in your planning and increase your iodine intake.

Contact them for more information on 083 229 3751 or 072 261 3519